Beef Steak recipes

Grilled Flank Steak

Course : Beef Steak
Serves: 6

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Ingredients:

1 cup soy sauce

1/2 cup brown sugar

1/2 cup unsweetened pineapple juice

1/2 cup Italian salad dressing

1/2 cup red wine vinegar

1/2 cup Worcestershire sauce

1 teaspoon salt

1 teaspoon garlic powder

1 1/2 pounds flank steak

Preparation / Directions:

Prepare a marinade of all ingredients and marinate steak overnight. Broil steak over hot charcoal fire for 5 to 10 minutes on each side, depending on degree of rareness desired. Slice thinly across the grain.

Grilled Flank Steak

Ingredients:

Preparation / Directions:

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